Description
The Brix Digital Refractometer YR05944 // YR05952 is a top-tier tool designed for precise measurement of soluble solids concentration, primarily sugar, in various aqueous solutions. Ideal for industries dealing with fruit juices, syrups, coffee drinks, and more, this refractometer employs an automatic temperature compensation feature, ensuring accuracy across a range of temperatures from 0 to 40°C. With a user-friendly digital display, this device allows for quick and reliable Brix scale readings, making it a necessity for quality control processes where sugar content measurement is crucial.
Market Price
The market value for digital refractometers like the Brix Digital Refractometer YR05944 // YR05952 can range significantly. Although its actual price is competitive, similar devices can be found between $150 to $450 USD, offering various features and capabilities to meet different business needs. This pricing makes it an attractive option for both small and large scale operations looking to enhance their product quality control.
Frequently Asked Questions
- What is the smallest sample volume required for measurement? The minimum sample volume is two metric drops.
- Does it have automatic temperature compensation? Yes, it operates efficiently between 0 and 40°C without requiring manual adjustments.
- Which types of solutions can it measure? It can accurately measure sugar content in fruit juices, syrups, purees, and various beverage types.
Advantages and Disadvantages
Advantages: The refractometer is designed with automatic temperature compensation, a quick 1.5-second measurement time, and a robust stainless steel and glass build. Its digital display offers clear readings, enhancing efficiency in industrial applications.
Disadvantages: While it covers a broad range of measurements, it may not be suitable for users requiring measurements beyond the 50% Brix range or outside the stated refractive index values.
Field Use
The Brix Digital Refractometer YR05944 // YR05952 is utilized extensively in the food and beverage sector, providing vital data for quality control. For instance, companies producing fruit juices use it to ensure the sugar content aligns with their standards, ensuring consumer satisfaction and product consistency.
Recommendations
To maintain optimal performance of the refractometer, regular cleaning of the sample cell using a non-abrasive solution is advisable. Calibrating the device periodically with standard solutions can also ensure sustained accuracy over time. Moreover, utilizing the Kalstein Plus platform can offer seamless access to spare parts and consumables, enhancing the longevity of your refractometer.
Features
- Automatic Temperature Compensation (ATC): between 10 and 40°C (50 – 104°C)
- Measurement Time: Approximately 1.5 seconds
- Minimum Sample Volume: 2 metric drops
- Light Source: Yellow LED
- Sample Cell: Stainless steel ring and flint glass prism
- Case Material: ABS
- Enclosure Rating: IP65
- Battery: 1.5v AAA
- Auto-Off: After 3 minutes of non-use
- Dimensions: 58*25*121mm
Technical Specifications
| Model | Description | Measurement Range | Min. Div. | Accuracy | ATC | ATC Temp. |
| YR05944 | Brix | Brix:0.0-50.0% Refractive Index :1.3330-1.4200nD | 0.10% 0.0001nD | ±0.2% ±0.0003nD | Yes | 0-40°C |
| YR05945 | Brix | Brix:0.0-90.0% | 0.10% | ±0.2% | Yes | 0-40°C |
| YR05946 | Brix – Refractive Index | 1.3330-1.5177nD | 0.0001nD | ±0.0003nD | Yes | 0-40°C |
| YR05947 | Dextran | Dextran: 0.0–10.6% | 0.10% | ±0.2% | Yes | 0-40°C |
| YR05948 | Fructose | Fructose: 0.0–68.9% | 0.10% | ±0.2% | Yes | 0-40°C |
| YR05949 | Glucose | Glucose: 0.0–59.9% | 0.10% | ±0.2% | Yes | 0-40°C |
| YR05950 | Lactose | Lactose: 0.0–16.5% | 0.10% | ±0.2% | Yes | 0-40°C |
| YR05951 | Maltose | Maltose: 0.0–15.60% | 0.10% | ±0.2% | Yes | 0-40°C |
| YR05952 | Refractive Index | 1.3330-1.4200nD | 0.0001nD | ±0.0003nD | Yes | 0-40°C |